In recent months, there's
been increasing awareness that asthma may be more than
one disease and the leading medical journal The Lancet
has even called for the term to be dropped. There's
increasing evidence that the causes, too, are varied.
Dr Peter Dingle puts together some of the pieces of
the asthma puzzle.
Asthma
is one of the most common respiratory diseases. In Australia,
New Zealand, the UK, US, Canada, many European countries,
and now in many Asian countries, asthma is on the increase
and has reached proportions of one in four children
and one in 10 adults.
The asthma rates in these countries have doubled in
the last two decades and fortunately they, at last,
seem to be levelling off. But as other countries become
Westernised, the rates are quickly catching up to our
levels. Asthma is a potentially life threatening and
debilitating respiratory disease. Not only do asthmatics
have to face potentially fatal attacks, but they may
also have to deal with headaches, depression, mood swings,
hyperactivity, learning difficulties, chronic fatigue
and allergy related afflictions such as allergic rhinitis
and eczema.
It's unlikely that the genetics of the population has
had an influence in such a short period of time, but
it is likely that a degree of genetic susceptibility
is being triggered by a combination of modern factors,
perhaps the epigenetics factor I wrote about a few months
ago. The rise of modern, Western society has brought
with it many changes. Many of these appear innocent
when considered in isolation, but when contemplated
in combination, they present a formidable threat to
our health and the health of our children.
The most probable cause of asthma and many other modern
child health problems is a combination of Diet, Environment,
Attitude and Lifestyle (DEAL) factors. To wait for definitive
scientific proof that may never come, is to put a growing
number of kids at severe risk. Asthma is not just an
inconvenience, it kills.
The "Westernised" diet seems to be a contributing
factor. Because asthma involves an immune response to
various trigger substances, decreases in the average
weekly consumption of fresh fruit, green and mixed vegetables
and an increase in the amount of processed foods have
all been linked with increasing asthma rates. And nowhere
is this more evident than in Asian countries where the
diet is rapidly becoming Westernised. The "new"
diet provides fewer antioxidants, fewer minerals such
as magnesium, selenium and zinc, and fewer vitamins,
including Vitamins A, B, C and E - all of which are
considered to be necessary co-factors in the immune
function. The modern diet is also very low in methyl
donors such as folate and vitamin B6 which may be having
an impact on how the genes for asthma are expressed.
A number of studies have shown decreased levels of
minerals such as selenium and zinc in subgroups of asthma
sufferers. There is also evidence that people with reduced
intake of fresh fruit and vegetables have lower ventilatory
functions (they take in less air with each breath) and
other studies which link diets low in fruit and vegetables
with increased rates of asthma, and more severe symptoms.
There's growing evidence of the benefits of vitamin,
mineral and antioxidant supplements on the severity
of asthmatic symptoms. For example, the essential fatty
acids (EFAs), particularly an increase in Omega 3 oils,
have been shown to reduce the incidence of asthma in
children in some studies. In the old days, parents used
to feed their kids cod liver oil and kids would eat
home grown vegetables and free range eggs, all of which
are a source of EFAs.
A number of studies have also shown a relationship between
asthma and the mother's eating habits. Children born
to women who supplement with Omega 3 oils are less likely
to develop asthma. Some studies have also found reduced
symptoms and rates of asthma in children who were breast-fed
for longer as infants. The precise reason for this is
unknown, but is probably due to the protective effect
of breast milk and the detrimental effect of cows' milk.
Apart from other essential nutrients in human milk,
it's a rich source of EFAs, choline and important immune
factors. And there is growing evidence mounting over
the use of cows' milk and increasing allergies and food
intolerances.
Some of the food colourings and other food additives
that our kids consume in relatively large quantities
are also linked with asthma attacks. Ones that are particularly
relevant include the colours 102, 110, 127, the sulphur
preservatives (220- 230, sulphur dioxide, sodium sulphite
and bisulphite potassium bisulphite and sodium and potassium
metabisulphite) and MSG (621). Investigations throughout
the world confirm a link between asthma and a person's
sensitisation to indoor allergens, such as dust mites,
pet fur and feathers, insects and mould. Nevertheless,
these allergens have probably always been present in
houses although the quantities of allergens and degree
of exposure may have increased in many homes.
We have made our buildings more airtight through changes
in design, weatherproofing and the use of air conditioning.
This traps allergens and chemicals inside buildings,
whereas in older homes there is greater airflow. The
constant temperature and humidity also produce ideal
conditions for dust mite and fungal growth. These conditions
are further exacerbated by the fact that many people
keep all their doors and window closed and that we spend
90 per cent of our time indoors.
A number of studies have found a strong relationship
between house dampness, fungal growth and respiratory
illness. This is not only from obvious dampness such
as condensation on windowpanes, but also the amount
of time spent in the shower and bath. Mould and mould
spores are a major problem for asthmatics. Mould can
usually be controlled by increasing the ventilation
in bathrooms and other wet areas. Fibre cleaning is
very effective in controlling mould and doesn't involve
the use of toxic chemicals.
Allergen avoidance, particularly for mould, dust mite
allergens and pollen, has been shown to reduce both
the onset of asthma and asthmatic symptoms. This avoidance
appears to be especially important during the first
12 months of life, when the immune system is maturing.
Some research also suggests avoiding substances that
may cause reactions, even though not related to immune
function . This includes some biologically active chemicals
and some medications such as aspirin, sulphur dioxide,
metabisulphate, coal tar dyes and flavour enhancers,
such as MSG.
By contrast, while many pets produce problematic allergens,
there's increasing evidence to show that having a pet
may offer some protective effect. In fact, living on
a farm and close to animals generally confers some protection
against asthma.
Probably of greater importance is that we have dramatically
increased our use of synthetic chemicals which, at higher
doses, are linked with asthma and respiratory disease.
More and more studies are showing this link with even
lower levels of exposure to chemicals, such as those
found in new or renovated homes.
Cleaning chemicals, spray cans, deodorants and perfumes
are all increasingly being linked with contributing
to the cause of asthma and potential asthma attacks.
The evidence is also mounting that these chemicals may
be influencing our genetic expression through epigenetics.
The overuse of these chemicals may also be contributing
to what is called the "hygiene hypothesis"
which is that we are not being exposed to enough micro
organisms and therefore not stimulating the immune system
at the right stages of growth. Unflued gas heaters (the
ones that don't have a flue or chimney) and other appliances
are linked with increased respiratory illness. Many
countries and some states in Australia have banned these
appliances. There are now dozens of studies showing
associated health problems. There is little doubt about
the effect of direct smoking and passive smoking on
asthma and a litany of other diseases. While more and
more people go outside to smoke, there are others who
still expose their children to this cocktail of very
toxic substances. Many of the thousands of chemicals
found in tobacco smoke are toxic. Even worse, parents
who smoke are showing their kids through their actions
that smoking is okay. If you smoke you are teaching
your kids to do the same, despite what you might say
to them.
As the old adage says, "Actions speak louder than
words". Attitude is important because not only
is it likely to reduce the risk of illnesses, but it
also determines what an individual will do to prevent
or reduce illness. Attitude is closely linked with education,
the willingness to learn more and the desire to look
after yourself. This does not mean ignoring the medical
system. In fact, it's the complete opposite. It means
working with your doctor and asking lots of questions.
Remember asthma can be a life threatening illness,
so you need to understand it and take it seriously.
Our lifestyle has changed enormously over the last four
decades. The structure of the family unit and how families
interact, our level of physical activity and our dependence
upon the car, television and computers have brought
different pressures and demands. Many of these factors
have negative impacts on our health and our ability
to deal with asthma. Physical activity, breath control
and stress management are essential for an asthmatic's
development of a healthy lifestyle. I have seen many
instances where implementation of these has not only
improved how a person deals with asthma, but also reduced
the severity and frequency of symptoms. For a small
number of asthmatics, strenuous physical activity can
initiate an asthma attack. Be active, but also understand
your limits. Unfortunately, despite the growing scientific
evidence, the medical paradigm tends to prevail in our
society that we can't do anything about asthma because
we don't have the definitive proof yet of the causes.
Science, on the other hand, shows a different perspective,
that there are probably many contributing factors that
need to be addressed and all can help just a little.
Apart from this also being a common sense approach,
it also helps with many other health issues not just
asthma. So isn't it worth trying?
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